Many departments and people within the museum are working together to get ready for Wari: Lords of the Ancient Andes. For instance, conservators and the curator are in constant collaboration to accomplish this goal.
We are anticipating the installation of Work No.
Cook up some fall flavors with this special apple crisp recipe from Chef Douglas Katz, the creative mind behind the menus at the museum's Provenance, Provenance Café, and Catering by Provenance.
Building on Artistic Legacy
The Cleveland Museum of Art presents Staff Art Show 2012 that displays 49 works made by museum staff members.
Every time I stroll through the Youth and Beauty: Art of the American Twenties, I gain new insights into the complex decade of the 1920s.